Join us for 6 lessons one Sunday a month (over 6 months), from 10am-11.30am.
Perfect for anyone looking to complete their skills section for the Duke of Edinburgh awards, or any child over the age of 11yrs who would like to learn a vaulable life skill in a warm and welcoming environment.
All children will leave with enough food for a family of 4 to try, and they'll get to taste and enjoy what the tutor makes at the end of the class.
TUTOR: Regan Anderton
Learn to make the following...
Sun 19 April - British sausage & veg traybake, plus a Pear and mixed berry Crumble
Sun 17 May - Italian calzone (various meat & vegetarian fillings to choose from)
Sun 14 June - Indian vegetable curry with homemade chapatis
Sun 19 July - Chinese Hoisin chicken with pickled cucumber & pancakes
- BREAK FOR SUMMER HOLS -
Sun 13 Sept - French Pithiviers (mini round pies) filled with cheese, onion & potato
Sun 11 Oct - Chicken fajitas with homemade salsa
CLASS INFORMATION:1.5 hour class(cost covers one child aged 11yrs+ plus all ingredients, tuition and equipment required for the class, over 6 lessons)
Learn to cook the world (11yrs+ class) x 6 classes
All children must be aged 11 years and over. We do offer 'adult and child' classes for children aged 3yrs+ - please see our 'adult and child' classes for availability if this is what you'd prefer.
Class tutors are Enhanced DBS cleared with emergency first aid.
The price quoted is for one child aged 11yrs+ in a lesson. Adults must drop off and collect their child from each lesson, and will be required to complete allergy and contact forms on their first visit, so please allow time for this.