Join us for 6 lessons every Monday after school from 4-5.30pm.
All children will leave with enough food for a family of four to enjoy, and they'll also get to enjoy a taster of what the tutor makes at the end of the class too.
Learn to make the following this term..
Mon 24 Feb - British veggie cottage pie
Mon 2 March - Italian calzone (various meat & vegetarian fillings to choose from)
Mon 9 March - Bangkok pork skewers with Thai slaw
Mon 16 March - Mushroom strudel
Mon 23 March - Moroccan lamb meatballs with savoury cous cous
Mon 30 March - Chicken fajitas with homemade salsa
CLASS INFORMATION:1.5 hour class (cost covers one child aged 8yrs+, plus all ingredients, tuition and equipment required for the class, over 6 lessons)
Class tutor: Elaine Syrett
Learn to cook the world (8yrs+) x 6 after school classes (Mondays)
All children must be aged 8 years and over. We do offer 'adult and child' classes for children aged 3yrs+ - please see our 'adult and child' classes for availability if this is what you'd prefer.
Class tutors are Enhanced DBS cleared & Emergency first aid trained.
The price quoted is for one child aged 8yrs+ in a lesson. Adults must drop off and collect their child from each lesson, and will be required to complete allergy and contact forms on their first visit, so please allow time for this.