Join us for a memorable evening of food, fun, and friends as we serve you a Moroccan inspired supper. You'll be welcomed with a cocktail (thanks to our sponsors for the night, Kinleigh Folkard & Hayward Estate Agents), and taken through a short cooking demonstration from Regan Anderton (winner of BBC1's Yes Chef!). Regan will then cook you a 3 course meal while you kick back and relax with a bottle of whatever you'd like to buy from the Hayes Street Kitchen bar.
Date & time:
Friday 11 October 2019
7pm until late
Short cooking demonstration on how to make spinach & feta parcels
Spinach & Feta parcels with a mint & spiced apple chutney
Lamb & apricot meatball tagine with jewelled cous cous
(v) Vegetable & apricot tagine with jewelled cous cous
Ornages in a rose water syrup with pistachio yoghurt
After your complimentary welcome cocktail on the night, drinks must then be purchased from the Hayes Street Kitchen bar and staff.
Hayes Street Kitchen, 40 Hayes St, Bromley BR2 7LD
IMPORTANT DIETARY INFO!
Please notify us at the time of booking if you or your guests have any food allergies or intolerances so that we can do our best to cater for you on the evening. Please also notify us in advance if you are vegetarian or vegan so that we can cater for you on the night.
Special thanks go to Kinleigh Folkard & Hayward Estate Agents for sponsoring our welcome drink and cooking demonstration for the night. Kinleigh Folkard & Hayward is one of London’s largest, independently owned property services group with over 60 sales and lettings branches across the Capital.
Moroccan supper night
Please specify at time of booking if you require an alternative vegetarian or vegan option.
If you would like to be seated next to friends who have made a seperate booking, please specify their name at time of booking and we will ensure you are seated together. On the night there will be mixxed communal tables so that you can socialise and chat to other guests on the night also.
The Cooking Shed reserves the right to amend ingredients (for a similar replacement) where necessary based upon seasonality and stock availability from suppliers.
Please note our terms for private dining events http://www.thecookingshed.com/termsandconditions