Update: 7th December 2020: 
This is to cover the cost of 2 additional adults for the below booking - bringing service to a total number of 18 adults. 

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This is to cover the cost of 16 x adults for service of canapês from 1pm - followed by a self-service lunch and cheeseboards on Friday 11th December 2020. 

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Your corporate lunch will consist of the following... 

 

CANAPÉS: @£9pp x 16 adults

Chicken satay lettuce cups with crushed peanuts 

Exotic mushroom & lemongrass patê with pickled radish on Pink peppercorn sourdough crackers (V)

King prawn & mango skewers in a Thai sweet chilli sauce

Thai mango chilli and lime cups (V)

 

SELF SERVICE THAI LUNCH: @£40pp x 16 adults
Beetroot cured salmon with homemade Thai-spiced pickles

BEETROOT CARPACCIO with homemade Thai-spiced pickles (V)

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Beef Massamam curry

Thai green VEGETABLE curry (V)

 Sides of…Thai roasted tomatoes, and VEGETABLE Pad Thai (V)

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Lemon posset with a white chocolate & chilli dipped shortbread

 

 

CHEESEBOARD: @£8.95pp x 16 adults

4 x continental cheeses with homemade chutney, dried fruits & crackers 

 

SUB TOTAL: £927.20

5% friends and family discount = - £46.36

TOTAL DUE: £880.84

 

Please note:

The Cooking Shed will arrive at 11am on the day to unload and prep for your lunch. Please ensure that there are 2 shelves left free for our use in your fridge. and that we have full access to the kitchen from this time for the duration of the lunch. 

 

Special dietary requirements: 
1 x vegetarian (selection of dishes as specified suitable for vegetarians) 

 

Allergies/intolerances: 
None specified

 

Payment: 
Full payment is due 10 working days prior to your event date to secure your date and selected menu.

Private dining - Friday 11th December

£110.11Price

    The Cooking Shed Limited

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