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This is to cover a 4 course tasting menu for 2 adults and 2 children. 


TOTAL amount:

£60pp 2 x adult

£30pp 2 x child


Delivery date & time: 

Sunday 15 November

5.30pm - The Cooking Shed to arrive on-site

6pm - service 


Delivery address: Holland Road, Hayes 


Selected menu: 

Pea & crab velouté with a parmesan & leek crisp

Squid cooked in a smoked paprika batter with lemon & tarter aioli

Slow roast leg of pork with rhubarb ketchup, roasted fennel, carrots

& crisp potato rosti's

Pineapple tart tartan served with Cointreau & mascarpone cream


Nut allergy



Regan Anderton


Please note our full booking terms and conditions

Private dinner - part service

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