This is to cover the remaining amount for delivery of our 3 course menu for 2 adults & 2 children to be delivered on Saturday 6 Feb 2021. 

 

We will deliver to your doorstep between 6pm and 7.30pm on Saturday - an email will be sent to you the day before delivery confirming a 1 hour time frame for delivery. 

 

Your three course meal will consist of...

 

Pea & crab velouté with homemade sourdough roll & chive butter

-

6hr slow roast beef brisket in red wine, served with a garlic & green olive mash

-

Lemon posset & white chocolate dipped shortbread

 

Full and simple instructions on how to heat and assemble your meal will be provided.

Please note: ORDER & DELIVERY Orders must be made 5 working days before the Saturday delivery. Please specidy any allergies or intolerances at time of booking. 

 

Delivery will take place between 6pm and 7.30pm on the Saturday - you will be emailed the day before your delivery with a one hour delivery time frame.

For a closer look at our delivery area please see the map in the images above. 

 

Half portions are available at £15pp for children.

 

COLLECTION OPTION FROM THE COOKING SHED:

If you live outside of our delivery area and woud like to collect your meal from The Cooking Shed, West Wickham, please select this option when ordering, and then pop us an email hello@thecookingshed.com to confirm the time that you would like to collect after 6pm on the Saturday.

Sat 6 Feb

£40.00Price

    The Cooking Shed Limited

    Registered VAT number: 239 6300 06

    ©The Cooking Shed 2016